2-Amino-1,6-dimethylfuro[3,2-e]imidazo[4,5-b]pyridine
| Product Name |
2-Amino-1,6-dimethylfuro[3,2-e]imidazo[4,5-b]pyridine
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| Product Code |
A00005031
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| Chemical name |
2-Amino-1,6-dimethylfuro[3,2-e]imidazo[4,5-b]pyridine
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| Synonyms |
1,6-Dimethyl-1H-furo[3,2-b]imidazo[4,5-e]pyridin-2-amine; IFP;
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| Impurity |
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| CAS Number |
357383-27-8
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| Alternate CAS # |
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| Molecular form |
C₁₀H₁₀N₄O
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| Appearance |
Light Beige to Light Brown Solid
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| Melting Point |
>176°C (dec.)
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| Mol. Weight |
202.21
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| Storage |
Refrigerator, under inert atmosphere
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| Solubility |
DMSO (Slightly, Heated), Methanol (Slightly)
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| Stability |
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| Category |
Amines, Heterocycles, Mutagenesis Research Chemicals
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| Boiling Point |
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| Applications |
2-Amino-1,6-dimethylfuro[3,2-e]imidazo[4,5-b]pyridine is a heterocyclic aromatic amines (HAAs) as potential human carcinogen. 2-Amino-1,6-dimethylfuro[3,2-e]imidazo[4,5-b]pyridine is formed in beef, pork, and chicken cooked to various levels of doneness.
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| Dangerous Goods Info |
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| References |
Knize, M., et al.: Food Chem. Toxicol., 32, 595 (1994), Sinha, R., et al.: Cancer Res., 55, 4516 (1995), Sinha, R., et al.: Mutat Res., 506 197 (2002),
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| Extra Notes |
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| Documents (MSDS) |
Download Document
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| Keywords |
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